Vanilla Cupcake Recipe

What is a vanilla cupcake?

A vanilla cupcake is a small cake that has a sweet taste. It is called a cupcake because it is baked in a small cup shape. The base of a vanilla cupcake is made with ingredients are following , sugar, butter, milk, flour,  egg and vanilla extract. These ingredients are mixed to create a smooth batter. The batter is then poured into cups and baked in the oven until they become golden brown.

Once the cupcakes are baked and cool down they can be frosted with various types of cream, such as buttercream, cream cheese frosting, or chocolate ganache. And Garnish with chocolate chips, white chocolate, honey,  almond 

Vanilla cupcakes are popular because they are very simple to make and delicious. They serve as a blank canvas for various flavor variations and decorations. They are commonly enjoyed at birthday parties, weddings, and other celebrations, as well as for everyday treats.

 

How to make cap cake ?

I am going yo share the delicious  recipe for cupcakes must try at home and enjoy with your friend, and family members.

Recipe card:

• 1 cup all-purpose flour

•  ½ teaspoons baking powder

• ¼ teaspoon salt

• 1/2cup butter  without salt 

• 1 cup granulated sugar

• 2 large eggs

•  1 teaspoon vanilla extract

•  1 cup milk

• 1 cup Water 250ml

Method :

1. Preheat your oven to 350°F (175°C). 

2. In a medium-sized bowl, add the  baking powder, salt and salt.

3. In a grander add butter, egg, and sugar and wait until it becomes creamy. and stir in the Vanilla extract.

4. Add the eggs, one at a time, mix it.  well and  stir in the vanilla extract.

5. Gradually add water and milk and then fill the butter into the cupcake.

6. Bake in the preheated oven for 18-20 minutes.

8. Remove the cupcakes from the oven and let them cool for a few minutes. 

To make vanilla frosting for your cupcakes, you can follow this simple recipe:

Recipe  card for frosting 

• 1 cup unsalted butter, 

• 4 cups powdered sugar 

• 2-3 tablespoons milk 

• 2 teaspoons vanilla extract

Method : 

1. In a grinder machine add,  butter until it is smooth and creamy.

2. Gradually add the sugar, about 1 cup at a time, while continuing to mix on low speed. Make sure to scrape down the sides and to make sure that  all the ingredients are well combined.

3. Now adding the sugar powder, the mixer speed increase  to medium and grind until the mixture is smooth and creamy.

4. Add the milk, one tablespoon at a time, and continue to mix until wait it becomes your desired consistency. If the frosting becomes thick add milk to balance its consistency and if the frosting  becomes thin you can add sugar powder to balance its consistency.

5. Finally, add the vanilla extract and mix until it is fully incorporated into the frosting.

6. Once the cupcakes are completely cooled, you can frost them using a piping bag.

Enjoy your homemade vanilla frosting on your delicious cupcakes!

Healthy Tip

Are cap cakes healthy or unhealthy? 

Cupcakes are very sweet and delicious. It is made of  sugar,flour,butter and milk .Cupcakes are generally considered to be unhealthy food. They often contain high amounts of sugar, calories, and fat, which can make them less nutritious. However, whether a cupcake is healthy or unhealthy depends on different factors like the ingredients used, portion size, and overall eating habits.

If a cupcake is made with refined flour, lots of sugar, and unhealthy fats, it can be less nutritious and contribute to a higher calorie intake. Frosting and toppings, which often contain extra sugar and fat, can add to the overall calorie content as well.

On the other hand, it's possible to make cupcakes healthier by using w grain flour, and use less  amount of sugar, and using healthier fats like vegetable oil  instead of butter. Increase nutritious ingredients like fruits, nuts, or seeds to the batter can also improve their nutritional value.

cupcakes are generally not considered to be a healthy food choice, but enjoying them in moderation as part of a balanced diet is fine.